June 19, 2010

Mediterranean Salad Dressing

Posted in Food, Health, Recipes tagged , , , , at 6:14 am by Liliana

Olive oil

Olive oil

Summer is the season of fresh, crisp, intensely colorful vegetables. Slice and mix a selection of your best farmer’s market picks for a wonderful salad.

This is the salad dressing that my family always used (except for one difference: we used red-wine vinegar instead of lemon juice.) Try it either way. It will enhance the seasonal flavors at their peak.

It is not necessary to mix the ingredients of the dressing separately before using.

Prep Time: 1 minute


  • 3 TBS extra virgin olive oil
  • 1 TBS fresh lemon juice
  • 1 clove garlic, minced
  • sea salt and pepper to taste

Toss your favorite salad with the ingredients and serve.

Source: George Mateljan